Search result for Food and nutrition course Online Courses & Certifications
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Unravelling solutions for Future Food problems
by Prof. dr. Denise de Ridder , Prof. dr. Marca Wauben , Prof. dr. Rens Voesenek- 4.6
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Approx. 15 hours to complete
Our society depends on the availability of food and accessibility to it. According to the United Nations nearly 800 million people are hungry and on the other hand, over 650 million people are obese. These facts show how paradoxical and complex the world’s food problem is. They will handle two interrelated themes; Food shortage and Healthy choices....
Causes of Human Disease: Nutrition and Environment
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Explore how nutrition and environmental factors such as toxins influence your chance of developing human disease. Food and nutrition Malnutrition and disease Obesity and disease Food safety and disease Environmental factors and disease Waterborne toxins and disease Air pollution and disease...
Free
Nutrition and Lifestyle in Pregnancy
by Berthold Koletzko- 4.8
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Approx. 7 hours to complete
Nutrition and Lifestyle in Pregnancy offers an overview of the latest research findings and international recommendations on a variety of nutrition-related aspects and outcomes of pregnancy. Course Introduction: Nutrition and Lifestyle in Pregnancy Unit 2 - Nutrition and Lifestyle for a Healthy Pregnancy Introduction: Nutrition and Lifestyle for a Healthy Pregnancy...
Food as Medicine
by Gary Williamson , Melissa Adamski- 0.0
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Explore the role of food in health. Apply nutrition science to guide you on using food as medicine for you and your family. Food in health and disease Food and the gut Food and the brain Food and our genome Food and weight Nutrition complexities and controversies Making choices: Food and diet...
Free
Health in Complex Humanitarian Emergencies
by Dabney P. Evans, PhD, MPH , Cyrus Shahpar- 4.8
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Approx. 8 hours to complete
This course covers the technical and management principles that are the basis of planning, implementing, and evaluating health programs for acutely displaced populations in developing countries. The course includes modules on assessment, nutrition, epidemiology of major health problems, surveillance, and program management in the context of an international relief operation. Food and Nutrition...
Child Nutrition and Cooking
by Maya Adam, MD- 4.8
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Approx. 11 hours to complete
Eating patterns that begin in childhood affect health and well-being across the lifespan. This course examines contemporary child nutrition and the impact of the individual decisions made by each family. This course will help prepare participants to be the leading health providers, teachers and parents of the present and future. Food is more than just nutrition Health and Nutrition...
Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
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7 Weeks
This course addresses the relationship between nutrition and human health, with a focus on health problems related to malnutrition. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the first course in the Food, Nutrition and Health Professional Certificate Program. Introduction to the field of food and nutrition...
$99
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Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
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7 Weeks
This free online course is offered as a MOOC, and is part of the Professional Certificate Pogramme: Nutrition and Health. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the first course in the Food, Nutrition and Health Professional Certificate Program. Introduction to the field of food and nutrition...
$199
Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
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7 Weeks
This online course is offered as a MOOC, and is part of the Professional Certificate Pogramme: Nutrition and Health. This course addresses the relationship between nutrition and human health, with a focus on health problems related to malnutrition. That is the first course in the Food, Nutrition and Health Professional Certificate Program. Introduction to the field of food and nutrition...
$199
Nutrition and Health: Macronutrients and Overnutrition
by Sander Kersten- 0.0
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9 Weeks
This free course is offered as a MOOC, and is part of the Professional Certificate Pogramme: Nutrition and Health. The MOOC Nutrition and Health: Macronutrients and Overnutrition is especially useful for health care professionals and people working in the food industry with a non-nutrition background. That is the other course in the Food, Nutrition and Health Professional Certificate Program....
$199
