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Design and Implementation of Digital Health Interventions
by Lisa Danquah , Céire Costelloe- 0.0
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Approx. 31 hours to complete
This course covers various themes around design, regulatory approaches, ethics, technology adoption, implementation and strategy as applied to digital health. These session cover areas to include data regulations, examples of data breaches in digital health, the challenges and opportunities of technology adoption and implementation with a focus on the non-adoption, abandonment, scale-up, spread and sustainability framework (NASSS Framework)....
Animal Behaviour and Welfare
by Professor Nat Waran , Dr Fritha Langford , Dr Heather Bacon , Miss Hayley Walters, RVN , Dr Jill MacKay- 4.8
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Approx. 10 hours to complete
Animal welfare has been described as a complex, multi-faceted public policy issue which includes important scientific, ethical, and other dimensions. Improving our understanding of animal welfare, involves the fascinating study of animal behavior as well as the challenge of accessing the emotions of animals. The materials and quizzes will always be available to you....
Dog Emotion and Cognition
by Brian Hare- 4.7
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Approx. 22 hours to complete
Dog Emotion and Cognition will introduce you to the exciting new study of dog psychology, what the latest discoveries tell us about how dogs think and feel about us, and how we can use this new knowledge to further strengthen our relationship with our best friends. Course Information Introduction to Dog Emotion and Cognition...
Equine Welfare and Management
by Claudia Sonder, DVM- 4.9
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Approx. 18 hours to complete
This unique course was developed by veterinarians at the world-renowned University of California, Davis School of Veterinary Medicine. The course will address horsemanship from a welfare perspective, within the context of “The Five Freedoms” of animal welfare. We’ll explore equine physiology, behavior and basic needs including housing, nutrition, hygiene and disease management....
EDIVET: Do you have what it takes to be a veterinarian?
by Dr Jessie Paterson , Kay Aitchison , Prof Susan Rhind , Dr Gurå Therese Bergkvist , Rachel Whittington , Dr Catriona Bell , Dr Andrew Gardiner- 4.8
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Approx. 9 hours to complete
This course is for anyone interested in learning more about Veterinary Medicine, giving a “taster” of courses covered in the first year of a veterinary degree and an idea of what it is like to study Veterinary Medicine. Course Information Welfare Message Welcome Course Introduction Course Participation Statement Course Summary and Outcomes...
The Truth About Cats and Dogs
by Miss Hayley Walters, RVN , Dr Heather Bacon , Professor Nat Waran , Dr Amy Miele- 4.8
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Approx. 16 hours to complete
What is your cat revealing to you when she purrs? What is your dog expressing when he yawns or wags his tail? Understanding your cat and dog’s behaviour and the way they communicate with you, will enable you to better understand their needs and strengthen your relationship with them. . We hope you enjoy the course!...
Dairy Production and Management
by Alexander N. Hristov , Troy L. Ott , Bhushan Jayarao , Greg Roth , Gabriella A. Varga , Chad Dechow , Robert Van Saun , Kathy Soder , James Dunn , Lisa A. Holden- 4.9
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Approx. 76 hours to complete
With the world's first MOOOOO-C, you will gain a broad and comprehensive understanding of all aspects of dairy management such as genetics, nutrition, reproduction, animal health, farm economics, and sustainability of dairy production systems. There's something here for everyone whether you are just looking for the basics or have years of experience in the dairy industry....
The Horse Course: Introduction to Basic Care and Management
by Chris J. Mortensen, Ph.D.- 4.9
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Approx. 19 hours to complete
There are over 100 million horses, donkeys and mules in the world today and owners of these animals can be found on almost every continent and in almost every society. The Horse Course will cover many unique aspects of equine ownership and touch upon the science behind many of today’s management practices....
Chicken Behaviour and Welfare
by Dr Victoria Sandilands- 4.8
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Approx. 10 hours to complete
This course explains the general principles of chicken behaviour and welfare, and the behavioural and physiological indicators that can be used to assess welfare in chickens kept in hobby flocks through to commercial farms. The focus is primarily on laying hens and meat chickens (broilers) although many of the principles are relevant to other types of poultry....
Sustainable Food Production Through Livestock Health Management
by Dr. Jim Lowe, DVM, MS, Dip ABVP (Food Animal) , Dr. Brian Aldridge, BVSc, MS, PhD, Dip ACVIM (Large Animal), MRCVS- 4.8
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Approx. 19 hours to complete
Learn about the impact of infectious disease on sustainable animal-based food production by understanding the science of growth, immunity, and infection and by learning the problem-solving skills needed to advance animal health and food production through optimal management practices. In this course we will explore the effect of infectious disease on sustainable animal-based food production....
