JAPANESE SAKE - ESSENTIALS IN BARTENDING & COCKTAILS
- 4.4
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Brief Introduction
STYLES, FLAVORS, SERVING, PAIRING & MORE!Description
An ancient alcoholic beverage from Japan, that not many Westerners are very familiar with. Now its time to change all that! Alcohol from rice? Yep! Ever wondered what is Sake or what does Sake taste like? We'll cover that and so much more.
Many want to enjoy this beverage and think its only served hot. You couldn't be more wrong! We'll teach everything you need to be able to select, serve, taste and even warm your Sake to the ideal correct temperature to be best enjoyed.
This course will teach you:
Sake Types and Styles
Basic Types - Futsu-shu & Tokutei meisho-shu
Junmai-shu
Ginjo-shu
Daiginjo-shu
Honjozo-shu
Namazake
Other Sake Types
How to Taste Sake like an Expert - (and know what you're tasting)
Flavor & Aromas
Sake & Food Pairing
Recognizing Off Flavors
Production
How to read a Sake label without reading Japanese!
Japan's Production Regions
Sake Brands by Region & Flavors
History
Japanese Sake terminology
You don't need to be a Bartender or Mixologist in a Japanese sushi restaurant to be an expert on Sake.
We’ll give you a solid understanding to make the best selection for personal taste preference or to learn how to pair many varieties of Sake with food. You’ll make better choices and be able to differentiate options, without having to personally try everything out there.
Sake is indeed one of the finer things in life… all should enjoy!
Class is in Session. Drink Up!
Requirements
- Requirements
- No existing alcohol or Sake knowledge is required
- All individuals wishing to drink alcohol must be of legal age where they reside This course does not condone underage drinking in any capacity.
- Students are encouraged to sample Sake throughout this course, but no specialist equipment is required beyond the spirit to enjoy
Carlos Batista
4.4 Raiting
JAPANESE SAKE - ESSENTIALS IN BARTENDING & COCKTAILS
- 4.4
-
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STYLES, FLAVORS, SERVING, PAIRING & MORE! An ancient alcoholic beverage from Japan, that not many Westerners are very familiar with. Now its time to change all that! Alcohol from rice?...
