Brief Introduction
Discover the importance of nutrition and a balanced diet, and build your understanding of food safety and what foods can harm us.Course Summary
Learn about the importance of nutrition and food safety in this comprehensive course. Discover lesser known advice and unorthodox methods to improve your overall health.Key Learning Points
- Understand the basics of nutrition and how to make informed food choices
- Learn about food safety and how to prevent foodborne illnesses
- Explore the relationship between nutrition and disease prevention
Related Topics for further study
Learning Outcomes
- Understand the basics of nutrition and make informed food choices
- Identify and prevent foodborne illnesses
- Recognize the link between nutrition and disease prevention
Prerequisites or good to have knowledge before taking this course
- No prior knowledge of nutrition or food safety required
- Access to a computer and internet connection
Course Difficulty Level
BeginnerCourse Format
- Online self-paced course
- Interactive quizzes and activities
- Peer-to-peer discussions
Similar Courses
- Plant-Based Nutrition
- Food, Nutrition and Health
Related Education Paths
Notable People in This Field
- Dr. Michael Greger
- Jamie Oliver
Related Books
Requirements
- This course is for anyone looking to understand nutrition, and no previous experience is required.
Knowledge
- Nutrition and longevityNutrition in the adulthoodPesticide residues in foodFood adulteration and inspection
Summary of User Reviews
Read reviews for the Nutrition and Food Safety course on FutureLearn. Users loved the engaging content and expert instructors. However, some found the course to be too basic and lacking in depth.Key Aspect Users Liked About This Course
engaging content and expert instructorsPros from User Reviews
- Engaging and informative content
- Expert instructors with vast knowledge in the field
- Easy to follow and understand
Cons from User Reviews
- Too basic for some users
- Lacks depth in certain areas
- Not enough hands-on activities
- Limited interaction with instructors
- Some technical issues with the platform
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